16 years have passed since the day our flavor story began. We serve you with the experience and quality that a long and enjoyable journey in this sector has added to us.
The founders of the steakhouse are İbrahim Çolak and Elvan Şahin. They are directly involved in every aspect of the kitchen, from the selection of the meat to its cooking and service process.
Our meats are raised in the unique nature of Thrace for the guests of the steakhouse, in natural feeding areas and special farms.
We offer over 100 types of meat ranging from fillet to veal chop, from entrecote to T-bone, and our delicious sauces are waiting for you at the steakhouse.
We consider all your needs on your wedding, engagement, guest, birthday and all other special days, and we offer you and your guests all the privileges of a pleasant day. We organize all your needs with our special waiter, chef and service materials at your home, workplace or any venue you desire. We prepare and serve whatever you want from barbecue party, meatball and sausage party, hamburger party, lamb casserole, leaf doner, tandoori, and roast varieties for you and your friends. All you have to do is enjoy our unforgettable flavors with your friends.